Once we purchase dried fruit we'd presume that’s all we’re getting, but that’s not always the situation. HFG senior nutritionist Rose Carr investigates. Dried fruits are rich in bioactives/phytochemicals, for example phenolic compounds, phytoestrogens, and carotenoids with potent antioxidant capacities [one,eight,nine]. These compounds scavenge cost-free radicals and therefore relieve... https://airdrying-fruits54208.blogolize.com/the-5-second-trick-for-dried-fruits-67095580