Sharpening: While we advocate a whetstone or guided rod procedure for sharpening, in order to use A better process get Miyabi's pull-via sharpener. It has a 10 degree angle so it is going to manage the right angle in your Miyabi blades, and also remaining usable for Zwilling and Wusthof santokus and https://miriamh184ptw5.blogofchange.com/profile