Bonam is really a cooked rice with Jaggery and milk organized in a fresh brass, earthen pot decorated with neem leaves, turmeric and vermilion (Kumkum). A lamp is lit on top of the pot and is referred to as Bonam Jyoti. Historical Importance: The temple dates again into the 16th https://hanumanmandiradelaide.com.au/the-unique-features-of-hanuman-mandir-south-australia/