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Vegan Sausage Product Development – Food Innovation Lab

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We design plant-based sausages that mimic the snap, chew, and succulence of pork or chicken sausages. Our formulations integrate herbs, spices, and innovative plant proteins to provide authentic taste while remaining cholesterol-free and sustainable. Perfect for breakfast, grilling, or gourmet recipes, our vegan sausages meet health-conscious and flexitarian consumer needs. https://www.foodresearchlab.com/sectors/dressings-sauces-dips/

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